Chicken And Wild Rice Soup Recipe

Bundaratna.com - Chicken and wild rice soup is a hearty and flavorful soup made with chicken, wild rice, and a variety of vegetables. It is a popular comfort food and is often enjoyed during the colder months of the year. To make the soup, you will need chicken, wild rice, onions, carrots, celery, chicken broth, butter, and seasonings such as thyme, bay leaves, and parsley.

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Chicken and wild rice soup Recipe

To make chicken and wild rice soup, you will need the following ingredients:

• 1 pound chicken breasts
• 1 cup wild rice
• 1 onion, diced
• 2 carrots, peeled and diced
• 2 stalks celery, diced
• 4 cups chicken broth
• 1/4 cup butter
• 1 teaspoon dried thyme
• 2 bay leaves
• 1/4 cup chopped fresh parsley

Instructions:

1. In a large pot, melt the butter over medium heat.
2. Add the onion, carrots, and celery and cook until the vegetables are softened, about 5 minutes.
3. Add the chicken and cook until it is no longer pink, about 5 minutes.
4. Add the chicken broth, wild rice, thyme, and bay leaves and bring to a boil.
5. Reduce the heat to low, cover the pot, and simmer until the rice is cooked and the chicken is tender, about 45 minutes.
6. Remove the bay leaves and stir in the chopped parsley.
7. Serve the soup hot, garnished with additional parsley if desired.